HI!

I’m a food and beverage stylist with fifteen years of experience creating gooorrgeous food imagery for commercials, cookbooks, print advertising, and social media. I’ve also been the culinary lead for a number of scripted TV shows - good ones! - like Sweetbitter, Succession, and The Marvelous Mrs Maisel.

In my previous life I was an interior designer, and worked on large-scale commercial designs for hospitals, universities, and a variety of businesses. One of my first jobs in NYC was going up to the MTV offices to complete a punch list on a newly designed floor. (These were the TRL days, it was a big deal, IYKYK.) But I missed the jobs and atmosphere of my younger years, working in restaurants and ice cream stores and country clubs. So I pivoted into the world of food and beverage styling, and spent years under tutelage of some of NYC’s best stylists before launching my own career.

In short, I’m a good problem solver and collaborator, an ingredient hound and a self taught cook, and a messy-but-organized artist type. I love being on production and try to be the best collaborative partner I can to the producers, photographers, and directors who I’m lucky enough to work with.

For bookings, please reach out to KATE or MICHELE at APOSTROPHE REPS

Food Stylist

· Beverage Stylist

· Culinary Consultant

· Working Locally in LA & NYC

· Food Stylist · Beverage Stylist · Culinary Consultant · Working Locally in LA & NYC ·

FAQs

WHERE DO YOU WORK?

The short answer - I work as a local in Los Angeles and New York City. But really, I can work anywhere, and have been lucky enough to be on production throughout the tri-state area, in San Diego, Toronto, Austin, Miami, and Buenos Aires. I once arrived to location - an uninhabited island - via boat, so anything goes.

HOW DO I CONTACT YOU?

Easy - there are links to my reps’ emails in the footer, or you can send me a message through my Contact Page.

WHAT IS YOUR ACTUAL JOB?

My job is to create the food and/or drink seen on set for print ads, social media videos, cookbooks, tv shows, and film. That translates to working as a partner with the production company, photographer, or director to establish what’s needed to execute the client’s ask, work through logistics, hire my crew, often help create the shot list and shot order, and estimate how much food will be needed for repeated takes. There’s also a lot of grocery shopping, dish washing, and equipment lugging. I’ve shot on the sand of a beach, on roof decks, on the 102nd floor of One World Trade Center, stadiums, alleys… you name it.